Biona Organic Spelt Wholegrain Fusilli 500g

Biona Organic Spelt Wholegrain Fusilli 500g

Spelt is an ancient grain cultivated thousands of years ago and only recently rediscovered. Our Biona Organic Wholegrain Spelt Penne Pasta retains all the goodness of this ancient grain. It's smooth texture, fantastic flavour, and high fibre content is a great alternative to wheat pasta. Best yet, although not gluten free, spelt can be tolerated by some people with wheat allergies. Simply combine with Biona pasta sauce or pesto for a nutritious, organic meal.

Typical Values

Per 100g

Energy

1451kJ/343kcal

Fat

1.7g

of which saturates

0.3g

of which Mono-unsaturates

0.0g

of which Polyunsaturates

0.0g

of which Alpha Linolenic Acid

of which Linoeic Acid

Carbohydrates

63.8g

of which sugars

4.2g

Fibre

10.3g

Proteins

13.0g

Cholesterol

0.0g

Salt

<0.01g

Typical Values

Per 100g

Energy

1451kJ/343kcal

Fat

1.7g

of which saturates

0.3g

of which Mono-unsaturates

0.0g

of which Polyunsaturates

0.0g

of which Alpha Linolenic Acid

of which Linoeic Acid

Carbohydrates

63.8g

of which sugars

4.2g

Fibre

10.3g

Proteins

13.0g

Cholesterol

0.0g

Salt

<0.01g

Please be aware that while we take every care to ensure the product information that is displayed on our website is correct, manufacturers often change their product recipes. This may affect nutrition, ingredient, and allergen information. Therefore you should always check product labels before use, and not rely solely on the information presented here.

Place pasta in a large pan of boiling water (1 Litre for 100g Pasta) Add salt to taste and simmer for 5-7 minutes, stir from time to time. Strain and serve with Biona Organic Pasta Sauces.