Philips airfryer is a ideal way to make the food you love in a healthier way with little to no oil needed to make delicious, healthier meals. It's distinct rapid air technology, lets you fry with air to make food that is crispy on the outside and tender on the inside. Roast, grill, bake, the airfryer is a one-stop solution for all your meals. White smoke comes out of my Philips Airfryer If white smoke comes out of your Philips Airfryer, please find out below how to simply solve this yourself. Food with a high fat content has been used If you're using food with a high fat content, please stop cooking and use a handful of kitchen paper to soak up the oil on the bottom of the pan of your Philips Airfryer or pour off any excess oil. After that, you can continue cooking. If you cook food with a high fat content very often, you can use one of the accessories below depending on the model you have: 1. A snack cover 2. A splatter-proof lid 3. A variety basket Note: White smoke does not harm your Philips Airfryer or the cooking process. The fat reducer is not in the pan while cooking with fatty ingredients If your Airfryer came with a fat reducer accessory, you should always use it while cooking with fatty ingredients. This fat reducer accessory will prevent the formation of white smoke. If you forgot to put the fat reducer in your Philips Airfryer before you started cooking, place the fat reducer in the pan and then continue cooking. Note: To prevent smoke when cooking light ingredients, you can use one of the accessories below depending on your Airfryer model: 1. A snack cover 2. A splatter-proof lid 3. A variety basketBox Contains1x Quick start guide1x Perfect chip guide1x Directions of use1x Recipe
